There are meals you enjoy on your travels that you’ll never forget. Am I right? For me, this meal in Vienna lives on in perpetuity. At the hotel owner’s recommendation, I found myself at a nearby restaurant called Gasthaus Wild. Though I had planned to order something very traditionally Viennese like wienerschnitzel, when I saw this dish on the menu, I changed my plan: Bread dumpling in paprika cream sauce, with mushrooms.